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A passionate self-taught chef and entrepreneur from Ngodini, Mpumalanga- Mbuyiseni "Bhamus" Sibeko

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“Just a kasi boy with a deep love for cooking, his culinary journey began at home, inspired by his father’s simple yet soulful cooking. He transformed his passion into a business, establishing Sbhamus Kitchen in 2018, beginning with a humble mobile kitchen. Tune in and learn more about his remakable journey as a self -taught chef .
#FunFoodFriday
#MpumalangaAzishe
20 Jun English South Africa Society & Culture

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