Is China really South African wine’s greatest opportunity? Dan Siebers runs an expert eye over the market that could be a game changer for the industry.
15 Jan
English
South Africa
Society & Culture · Leisure
As the man responsible for bringing top French names like Clos Cantenac into Greece, Giannis Makris has a keen understanding of the modern Greek wine landscape - and the local wines making more and more of an impact.
A long stint on the island of Santorini at Estate Argyros makes Greek wine expert Elizabeth Loukaki ideally placed to discuss the challenges facing the country’s most famous wine - and the other grapes queuing up for global attention.
Lilly Chalikia is the heartbeat of top Athens wine bar Oinoscent, an expert sommelier - and possibly Greece’s most passionate champion of South African wine.
After an extraordinarily comprehensive wine education working at Nederburg, Coenie Snyman had settled into life running the cellar at Rust en Vrede - but the decision to break away and start Rock Of Eye has proved an inspired one.
Growing up in the cellar, making his first wine aged 12, and succeeding his iconic father at the helm of the family business, Cape Winemakers Guild member Danie Steytler charts the story of a journey he was always destined to take.
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