Food in the time of the corona-virus
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The social legitimacy of the ‘Covid-19 lockdown’, government’s regulations imposed to contain the spread of the virus, is most likely to run aground unless an urgent plan can be made to ensure that everyone in the country has access to sufficient food. And it’s not looking good. We are recently seen looting and violence flaring because people are trying to get access to food, and it is beyond scary.
Joining us online is Andrei’s Du Toit, Director at the University of the Western Cape’s Institute for Poverty, Land and Agrarian
Joining us online is Andrei’s Du Toit, Director at the University of the Western Cape’s Institute for Poverty, Land and Agrarian
