Fine Music Radio Fine Food

Fine Food

Join Gourmet Guide Jenny Handley, on the menu are: fine food, wine, art and culture, award-winning architecture, innovative wine tourism experiences and Best of Wine Tourism Award winners.
FMR Fine Food is brought to you by Wesgro, the official tourism, trade and investment promotion agency for Cape Town and Western Cape.
FMR Fine Food is on Saturdays at 10:45am, with a repeat on Sundays at 09:50am.
Weekly English South Africa Arts · Food
252 Episodes
240 – 252

Fine Food - 21 November 2020

Emile Langenhoven, GM of Lanzerac Hotel & Spa, and winner of the Accommodation category in the ‘Best of Wine Tourism Awards’ 2021 discusses what else is on offer at this memorable estate.
21 Nov 2020 5 min

Fine Food - 14 November 2020

Carolyn Martin, co-owner of Creation Wines, winner of the Great Wine Capitals' Best of Wine Tourism Awards ‘Innovative Wine Tourism Experience’ category, and winner of their international award, provides haute tips on pairing food and wine.
14 Nov 2020 7 min

Fine Food - 7 November 2020

Stepping up to the plate is chef Virgil Kahn of three-plated restaurant Indochine, one of two restaurants on Delaire Graff Estate. Delaire Graff won the restaurant category in the Great Wine Capitals ‘Best of Wine Tourism’ Awards. Gourmet Guide Jenny Handley chats to him about how he has perfected the…
7 Nov 2020 6 min

Fine Food - 31 October 2020

Margi Biggs, experienced tour operator and one of the South African judges of the Great Wine Capitals Best Of Wine Tourism Awards, will be discussing the arts and culture of food.
31 Oct 2020 6 min

Fine Food - 26 October 2020

Qualified chef and advanced sommelier, Spencer Fondaumiere, lead judge for the Great Wine Capitals Best of Wine Tourism Awards, gives hot tips for Spring food pairings.
24 Oct 2020 6 min

Fine Food - 17 October 2020

This week Sheryl Ozinsky, founder of the Oranjezicht City Farm Market, talks about what is so fresh at the market that it is still growing!
17 Oct 2020 7 min

Fine Food - 10 October 2020

The queen of country cooking chef Janine van der Nest from Manor House Restaurant in Stanford shares some of her country kitchen secrets.
10 Oct 2020 6 min

Fine Food - 3 October 2020

Chef Luke Dale Roberts of three-plated The Test Kitchen talks about his new ‘Origins’ concept.
3 Oct 2020 6 min

Fine Food - 26 September 2020

Chef Ryan Cole of plated restaurant Salsify at The Roundhouse, takes listeners on a foraging expedition on the Atlantic seaboard.
26 Sep 2020 5 min

Fine Food - 19 September 2020

Winemaker extraordinaire, Peter-Allan Finlayson of Gabriëlskloof in Bot River, shares inspiration for pairing wine with some stand-out Spring dishes.
19 Sep 2020 6 min
240 – 252