Fine Food

Fine Food - 13 February 2021

Chef Matt Schreuder of Homespun by Matt combines theatre and music in his Monday night multi-course dinners, called Secret Supper Club. Tune in to find out more.

13 Feb 2021 4 min

Fine Food - 6 February 2021

Chef Christina Semczyszyn of Tjing Tjing restaurant in Cape Town chats to Gourmet Guide, Jenny Handley, about their kaiseki dinner offering and the key ingredients

6 Feb 2021 5 min

Fine Food - 30 January 2021

FMR Fine Food is the show that inspires you to support restaurants and to create culinary magic at home. This week Johan de Villiers of Ellen Jay coffee shop in Constantia, shares his baking inspiration. Put your baking hat on and tune in at 10h45 every Saturday.

30 Jan 2021 6 min

Fine Food - 23 January 2021

Chef Ivor Jones of two-plated Chefs Warehouse at Beau Constantia chats to Jenny Handley about the impact of flavour and how a home cook can maximise flavor, simply.

23 Jan 2021 5 min

Fine Food - 16 January 2021

Gourmet Guide, Jenny Handley chats to Michael Cooke from two-plated restaurant Camphors at Vergelegen about their new recipe book.

16 Jan 2021 6 min

Fine Food - 9 January 2021

Today stepping up to the plate is Brenda Wilkinson, co-owner of Rio Largo Olive Oil, that is celebrated and awarded all over the world. We love local, so it is a treat to have her on the show.

9 Jan 2021 6 min

Fine Food - 2 January 2021

Rudi Liebenberg from the Belmond Mount Nelson chats to Gourmet Guide Jenny Handley about some culinary inspiration, and how locals are celebrating summer with high tea and picnics.

2 Jan 2021 6 min

Fine Food - 26 December 2020

Kayla-Anne Osborn of the award-winning Delaire Graff restaurant shares some tips on simple yet impressive entertaining and what to do with those Christmas leftovers.

26 Dec 2020 7 min

Fine Food - 19 December 2020

Celebrated chef Peter Tempelhoff, representing the luxury brand of Relais & Chateaux, chats to Gourmet Guide Jenny Handley about his latest culinary adventures and the ethos behind them.

19 Dec 2020 6 min

Fine Food - 12 December 2020

Icewine is wine that is crafted in a unique and interesting way. Joseph Harry, MD of Icewine Africa introduces the magic of alchemy to Africa and the Indian Ocean islands. We find out more.

12 Dec 2020 5 min

Fine Food - 5 December 2020

Today stepping up to the plate is Shelly Fuller of WWF SA, where she heads up the Conservation Champions team. Jenny Handley chats to her about sustainable wine practices and how she practices sustainability in her own kitchen.

5 Dec 2020 6 min

Fine Food - 28 November 2020

Winner of three prestigious awards in the Great Wine Capitals ‘Best of Wine Tourism Awards’ 2021, La Motte’s CEO, Hein Koegelenberg, chats to Gourmet Guide Jenny Handley about their approach to culinary art.

28 Nov 2020 6 min

Fine Food - 21 November 2020

Emile Langenhoven, GM of Lanzerac Hotel & Spa, and winner of the Accommodation category in the ‘Best of Wine Tourism Awards’ 2021 discusses what else is on offer at this memorable estate.

21 Nov 2020 5 min

Fine Food - 14 November 2020

Carolyn Martin, co-owner of Creation Wines, winner of the Great Wine Capitals' Best of Wine Tourism Awards ‘Innovative Wine Tourism Experience’ category, and winner of their international award, provides haute tips on pairing food and wine.

14 Nov 2020 7 min

Fine Food - 7 November 2020

Stepping up to the plate is chef Virgil Kahn of three-plated restaurant Indochine, one of two restaurants on Delaire Graff Estate. Delaire Graff won the restaurant category in the Great Wine Capitals ‘Best of Wine Tourism’ Awards. Gourmet Guide Jenny Handley chats to him about how he has perfected the…

7 Nov 2020 6 min

Fine Food - 31 October 2020

Margi Biggs, experienced tour operator and one of the South African judges of the Great Wine Capitals Best Of Wine Tourism Awards, will be discussing the arts and culture of food.

31 Oct 2020 6 min

Fine Food - 26 October 2020

Qualified chef and advanced sommelier, Spencer Fondaumiere, lead judge for the Great Wine Capitals Best of Wine Tourism Awards, gives hot tips for Spring food pairings.

24 Oct 2020 6 min

Fine Food - 17 October 2020

This week Sheryl Ozinsky, founder of the Oranjezicht City Farm Market, talks about what is so fresh at the market that it is still growing!

17 Oct 2020 7 min

Fine Food - 10 October 2020

The queen of country cooking chef Janine van der Nest from Manor House Restaurant in Stanford shares some of her country kitchen secrets.

10 Oct 2020 6 min

Fine Food - 3 October 2020

Chef Luke Dale Roberts of three-plated The Test Kitchen talks about his new ‘Origins’ concept.

3 Oct 2020 6 min